OMAKASE course Highlight 2026/02/24

Today's one of OMAKASE course @Japanese Kitchen SAKURA – 2026/02/24

きょうのおまかせコースの一品

「自家製　抹茶アイスクリーム」

"House-Made MATCHA Ice Cream"

香り高い抹茶を贅沢に使い、なめらかに仕上げた自家製アイスクリーム。ほろ苦さとやさしい甘さのバランスが絶妙で、おまかせコースの締めくくりにぴったりの和のデザートです。

Made with premium matcha for a rich aroma and vibrant colour, our house-made ice cream is smooth, creamy and delicately balanced.

The gentle bitterness of green tea paired with subtle sweetness creates a refined Japanese-style dessert to finish your omakase experience.

Served as part of our OMAKASE course, it’s a dish that surprises and delights.

Comforting, soulful, and full of umami — a true taste of Japan on your plate

Exclusively for our Omakase guests.

🌸 Exclusively at Japanese Kitchen SAKURA.

Elegant. Refined. Truly unforgettable.

Remember the moment.

Simple, elegant, and deeply satisfying.

We’re a small restaurant with limited seating, and each Omakase course is carefully prepared in advance — just for you.

We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.

Thank you sincerely for your understanding and support — it means the world to us. 🌸

📱 Feel free to text us with any questions — we’d love to hear from you!

📞 021 2 725872 (021 2 SAKURA)

🌐 Visit us: https://book2sakura.wixsite.com/sakura

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