OMAKASE Highlight 2026/02/28
- ニュージーランド null
- Feb 28
- 1 min read
Today's one of OMAKASE course @Japanese Kitchen SAKURA – 2026/02/28
きょうのおまかせコースの一品
「自家製 温奴」
"House-Made Warm Tofu
やさしく温めた自家製豆腐を、旨味たっぷりの出汁に浮かべました。とろけるようになめらかな口あたりと、ねぎやおろしの爽やかなアクセントが調和する、ほっとする一品です。
Silky house-made tofu gently warmed and served in a delicate savoury dashi broth.
Light, comforting and beautifully balanced, this simple yet refined dish highlights the natural flavour of freshly made tofu — a soothing course in today’s omakase.
Served as part of our OMAKASE course, it’s a dish that surprises and delights.
Comforting, soulful, and full of umami — a true taste of Japan on your plate
Exclusively for our Omakase guests.
🌸 Exclusively at Japanese Kitchen SAKURA.
Elegant. Refined. Truly unforgettable.
Remember the moment.
Simple, elegant, and deeply satisfying.
We’re a small restaurant with limited seating, and each Omakase course is carefully prepared in advance — just for you.
We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.
Thank you sincerely for your understanding and support — it means the world to us. 🌸
📱 Feel free to text us with any questions — we’d love to hear from you!
📞 021 2 725872 (021 2 SAKURA)
🌐 Visit us: https://book2sakura.wixsite.com/sakura
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