one of OMAKASE course 2025/10/25

Today's OMAKASE course highlight – 2025/10/25

きょうのおまかせコースの一品

「自家製田舎風パテ〜サクラスタイル〜」

"Homemade Pâté de Campagne – SAKURA Style"

Our Homemade Pâté de Campagne, made SAKURA-style.

A rustic French-inspired terrine of pork, gently seasoned with herbs and spices.

Rich, earthy, and perfect to enjoy with a glass of wine or sake.

豚肉の旨味とハーブの香りを活かした、フランスの家庭料理をSAKURA流にアレンジ。

ワインにも日本酒にもよく合う前菜です。

Served as part of our OMAKASE course, it’s a dish that surprises and delights.

Comforting, soulful, and full of umami — a true taste of Japan on your plate

Exclusively for our Omakase guests.

🌸 Exclusively at Japanese Kitchen SAKURA.

Elegant. Refined. Truly unforgettable.

Remember the moment.

Simple, elegant, and deeply satisfying.

We’re a small restaurant with limited seating, and each Omakase course is carefully prepared in advance — just for you.

We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.

Thank you sincerely for your understanding and support — it mらeans the world to us. 🌸

📱 Feel free to text us with any questions — we’d love to hear from you!

📞 021 2 725872 (021 2 SAKURA)

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