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Today's one of Chef's Choice 2025/11/22

  • Writer: ニュージーランド null
    ニュージーランド null
  • 5 days ago
  • 1 min read

Today's OMAKASE course Highlight
Today's OMAKASE course Highlight

Today's one of OMAKASE course @Japanese Kitchen SAKURA – 2025/11/22


きょうのおまかせコースの一品


「焼き枝豆ペペロンチーノ」

"Grilled Edamame Peperoncino"


今日のおまかせコースの一品は「焼き枝豆ペペロンチーノ」です。にんにくの香りとブラックペッパーがしっかり効いた、大人のおつまみ風の一皿。香ばしく焼き上げた枝豆の旨味がさらに引き立ちます。


Today’s omakase dish is “Grilled Edamame Peperoncino.”

A savory and aromatic appetizer with garlic, chili and black pepper, bringing out the rich flavor of char-grilled edamame. A perfect light dish to start your meal.


Served as part of our OMAKASE course, it’s a dish that surprises and delights.

Comforting, soulful, and full of umami — a true taste of Japan on your plate

Exclusively for our Omakase guests.

🌸 Exclusively at Japanese Kitchen SAKURA.

Elegant. Refined. Truly unforgettable.

Remember the moment.

Simple, elegant, and deeply satisfying.


We’re a small restaurant with limited seating, and each Omakase course is carefully prepared in advance — just for you.

We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.

Thank you sincerely for your understanding and support — it means the world to us. 🌸


📱 Feel free to text us with any questions — we’d love to hear from you!

📞 021 2 725872 (021 2 SAKURA)

 
 
 

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