top of page
Search

Today's one of OMAKASE 2025/02/27

Writer: ニュージーランド nullニュージーランド null

Today's one of OMAKASE

2025/02/27

「クリーブドン産 有機牡蠣の酒蒸し」

"KAKI NO SAKA MUSHI"🥢


Steamed Organic Clevedon Oysters with Sake


This dish features premium organic oysters from Clevedon, gently steamed with sake to enhance their natural sweetness and umami. The delicate balance of ocean-fresh flavors and the subtle aroma of sake creates a light yet deeply satisfying dish. Perfect as an appetizer or a complement to a seafood course, it showcases the purity and quality of New Zealand’s finest oysters.


OMAKASE is reservations only.


 
 
 

Comments


Post: Blog2_Post

021 2 725872

Subscribe Form

Thanks for submitting!

©2018 by Japanese Kitchen SAKURA. Proudly created with Wix.com

bottom of page