Today's one of OMAKASE 2025/05/01
- ニュージーランド null
- May 2
- 1 min read
Today's one of OMAKASE 2025/05/01
「特製 手作り豆腐の揚げ出汁」🥢
"TOKUSEI TEZUKURI TOFU NO AGEDASHI"
Today's Omakase Course
"Authentic Japanese Handmade Tofu in House-Made Dashi Broth"
This is not your average tofu dish.
Crafted by a Japanese chef with deep respect for tradition, both the tofu and the dashi broth are made entirely in-house, using time-honored techniques. The tofu is delicately deep-fried to create a crisp exterior and a silky interior, then served in a fragrant, umami-rich broth. Finished with seasonal garnishes, this dish represents true Japanese craftsmanship and flavor.
A refined taste of New Zealand’s finest.
Limited quantities only — once it's gone, it's gone!
Feel free to text us at this number if you have any questions — we’d love to hear from you!
021 2 725872 021 2 SAKURA
come our site https://book2sakura.wixsite.com/sakura
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