Today's one of OMAKASE course 2025/07/22

Today's one of OMAKASE course

Today's OMAKASE – 2025/07/22

「 特製 寒い季節の茶椀蒸し」🥢

🥣 Today’s Omakase Highlight

Seasonal Chawanmushi – Savoury Japanese Egg Custard

— a winter favourite, warm and silky —

This comforting dish is a Japanese classic:

a gently steamed savoury egg custard, infused with dashi (Japanese broth) and filled with seasonal ingredients like shitake mushrooms, greens, and chicken.

Delicately soft and smooth in texture, it’s like a warm hug in a bowl — perfect for chilly days.

Simple, elegant, and deeply satisfying.

We’re a small restaurant with limited seats, and each OMAKASE course is carefully prepared in advance — just for you.

We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.

Thank you for your understanding and support — it means the world to us.

Feel free to text us with any questions — we’d love to hear from you!

📞 021 2 725872 (021 2 SAKURA)

🌸 Visit us: https://book2sakura.wixsite.com/sakura