Today's one of OMAKASE course 2025/07/24

Today's one of OMAKASE course

Today's OMAKASE – 2025/07/24

「和牛ハンバーグステーキ　特製ソース」🥢

🔥 Today’s Chef’s Special

Wagyu Hamburg Steak on Teppan

— Served sizzling with our signature house sauce —

This isn’t your average burger patty.

It’s Japanese Wagyu, hand-shaped into a thick, juicy hamburg steak and seared to perfection on a hot iron plate (teppan), locking in all the umami-rich flavor.

The moment it hits the grill, you hear the sizzle, smell the caramelized crust, and feel the anticipation.

Topped with our house-made sauce and nestled on a bed of crunchy bean sprouts and cabbage, this dish is all about bold flavors and full-on satisfaction.

A heavyweight knockout of Japanese comfort cuisine. 🥊🔥— perfect for chilly days.

Simple, elegant, and deeply satisfying.

We’re a small restaurant with limited seats, and each OMAKASE course is carefully prepared in advance — just for you.

We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.

Thank you for your understanding and support — it means the world to us.

Feel free to text us with any questions — we’d love to hear from you!

📞 021 2 725872 (021 2 SAKURA)

🌸 Visit us: https://book2sakura.wixsite.com/sakura