Today's one of OMAKASE course 2025/08/11
- ニュージーランド null
- Aug 11
- 1 min read
Today's OMAKASE – 2025/08/11
「わかどりの特製タレ炭火串焼き 」
"🔥Charcoal-Grilled Young Chicken Skewers – Omakase Special 🔥"
Part of today’s chef’s special omakase course, this tender young chicken is grilled over smoky charcoal and brushed with our secret original Japanese sauce.
It’s more than BBQ – it’s YAKITOR, a flavour loved in Japan for centuries.
The sweet, savoury glaze caramelises over the fire, making every bite melt in your mouth.
A taste you won’t find in NZ’s usual dining – only at Japanese Kitchen SAKURA. 🇯🇵✨
Come hungry. Leave impressed.
Remember the moment.
Simple, elegant, and deeply satisfying.
We’re a small restaurant with limited seats, and each OMAKASE course is carefully prepared in advance — just for you.
We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.
Thank you for your understanding and support — it means the world to us.
Feel free to text us with any questions — we’d love to hear from you!
📞 021 2 725872 (021 2 SAKURA)
🌸 Visit us: https://book2sakura.wixsite.com/sakura
Comments