Today's one of OMAKASE course 2025/08/15

Today's one of OMAKASE course

Today's OMAKASE – 2025/08/15

「若鶏のてんぷら特製ブレンド塩」

"Crispy Young Chicken Tempura with Signature Salt Blend"

Light, golden-battered young chicken, fried to perfection for a crisp outside and tender inside. Served with our exclusive salt blend — a secret mix of minerals and spices that deepens the flavour and brings out the natural sweetness of the chicken. A truly unique taste you won’t find anywhere else in New Zealand.

A taste you won’t find in NZ’s usual dining – only at Japanese Kitchen SAKURA. 🇯🇵✨

Come hungry. Leave impressed.

Remember the moment.

Simple, elegant, and deeply satisfying.

We’re a small restaurant with limited seats, and each OMAKASE course is carefully prepared in advance — just for you.

We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.

Thank you for your understanding and support — it means the world to us.

Feel free to text us with any questions — we’d love to hear from you!

📞 021 2 725872 (021 2 SAKURA)

🌸 Visit us: https://book2sakura.wixsite.com/sakura