Today's one of OMAKASE course 2025/09/13

Today's one of OMAKASE course

Today's OMAKASE course highlight – 2025/09/13

「炭火焼き鳥 特製たれ」

"Charcoal-Grilled Yakitori with House Special Sauce"

Juicy chicken skewers grilled over smoky charcoal, glazed with our signature sweet-savory tare sauce. A true izakaya-style flavor, crafted with Japanese authenticity and perfect balance.

Served as part of our omakase course, it’s a dish that surprises and delights.

Comforting, soulful, and full of umami — a true taste of Japan on your plate

Exclusively for our Omakase guests.

🌸 Exclusively at Japanese Kitchen SAKURA.

Elegant. Refined. Truly unforgettable.

Remember the moment.

Simple, elegant, and deeply satisfying.

We’re a small restaurant with limited seating, and each Omakase course is carefully prepared in advance — just for you.

We’re truly sorry we can’t always accommodate everyone, so we kindly ask that you book early to avoid any disappointment.

Thank you sincerely for your understanding and support — it means the world to us. 🌸

📱 Feel free to text us with any questions — we’d love to hear from you!

📞 021 2 725872 (021 2 SAKURA)

🌐 Visit us: https://book2sakura.wixsite.com/sakura