Today's Lunch Special   2025/10/18 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「五目あんかけ焼きそば　サラダと味噌汁付き」🥢 " Gomoku Ankake Yakisoba — Crispy noodles topped with a rich, savoury stir-fry of pork, prawns, and colourful vegetables in a glossy sauce. Crisp, saucy, and deeply satisfying! 香ばしく焼いた麺の上に、豚肉や野菜の旨味がたっぷり詰まったあんをとろ〜り。 食感も風味も楽しめる、日本の定番ランチです  — Only at Japanese Kitchen SAKURA 🌸 Your ticket to Japan, right here in NZ. 🇯🇵 Classic Japanese lunch, done right. Comf

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/17 きょうのおまかせコースの一品 「カマンベールチーズフライ」 "🧀 Camembert Cheese Fry" Crispy on the outside, creamy and melty on the inside — our Camembert Cheese Fry is a little bite of happiness. Enjoy it with a squeeze of lemon for a refreshing finish. カマンベールチーズフライ 外はサクッと、中はとろ〜り。ひと口食べると、幸せが広がります。 レモンを軽く絞って、さっぱりとどうぞ。 Served as part of our OMAKASE course, it’s a dish that surprises and delights. Comforting, soulful, and full

Today's Lunch Special   2025/10/16 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「あっさり豚丼　サラダと味噌汁付き」🥢 "🍱 Light Pork Bowl (Assari Butadon) Served with salad and miso soup." Tender slices of pork simmered gently with onion in a light soy-based sauce — simple, comforting, and full of Japanese home-style warmth. Perfect for when you want something easy on the stomach but rich in flavor. やわらかい豚肉と玉ねぎを、あっさりとした醤油ベースのタレで煮込みました。 しつこくないのに旨みたっぷり。ほっとする日本の味、心まであたたまります。  — Onl

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/15 「手作りざる豆腐本わさび」 "Handmade ZARU TOFU with Fresh WASABI" A smooth, delicate zaru tofu made in-house, served simply with freshly grated real southisland WASABI and dashi soy sauce. A dish that celebrates the purity of soybeans — simple, but deeply satisfying. 自家製のざる豆腐に、南島産の本わさびを添えて。 口に入れた瞬間に広がる大豆の甘みと、わさびの爽やかな香り。 余計なものは一切なし、日本の“素材を味わう心”をそのままに。 お楽しみください。 Served as part of our OMAKASE course, it’s a dish that

Today's Lunch Special   2025/10/14 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「モダン焼き　サラダと味噌汁付き」🥢 "🥢 Today’s Lunch Special: Modern Yaki (Okonomiyaki with Noodles) Our handmade Hiroshima-style modern yaki combines crispy yakisoba noodles with a fluffy okonomiyaki base, drizzled with special sauce and creamy mayo, topped with bonito flakes that dance on top. Served with salad and miso soup " 香ばしいソースの香りと、もちっとした麺の食感。 熱々の鉄板で焼き上げた大阪スタイルのお好み焼きに、特製ソースとマヨネーズ、踊るかつお節をたっ

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/13 「手作りわらび餅」 "🍵 Today’s OMAKASE Dessert: Handmade Warabi Mochi – わらび餅 Soft, chewy, and gently sweet — this traditional Japanese dessert melts in your mouth. Coated with roasted soybean flour (kinako), it’s a simple yet elegant way to end your meal at Japanese Kitchen SAKURA 🍃 やわらかく、ぷるんとした食感。香ばしいきな粉がやさしい甘さを引き立てます。 心がほっとする日本の味です。🍵✨ Served as part of our OMAKASE course, it’s a dish that surprises and del

Today's Lunch Special   2025/10/12 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「海老野菜かき揚げ丼　サラダと味噌汁付き」🥢 "🍤 Prawn & Vegetable Kakiage Don (with Salad & Miso Soup)" Crispy tempura fritters made with prawns and seasonal vegetables, served over fluffy Japanese rice. A comforting, crunchy, and satisfying bowl that brings the taste of Japan to your lunch table 🇯🇵 サクサクに揚がった海老とかき揚げを熱々のごはんにのせて。 香ばしい天つゆが染みたごはんがたまらない一品です。 — Only at Japanese Kitchen SAKURA 🌸 Your ticke

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/11 「ニュージーランド産マッスルの香草焼き」 "Herb-Grilled New Zealand Mussels Fresh...

Today's Lunch Special   2025/10/10 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「かれーパスタ　サラダとスープ付き」🥢 "Japanese Curry Pasta...

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/09 「特製お好み焼き」 "Special Okonomiyaki (Japanese Savoury Pancake)...

Today's Lunch Special   2025/10/08 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「たまごトマト炒め ご飯とサラダと味噌汁付き」🥢 "Scrambled Eggs...

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/07 「特製海老チリソース」 "Special Ebi Chili (Japanese-style Spicy Prawn)...

Today's Lunch Special   2025/10/06 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「手作りハムカツ ご飯とサラダと味噌汁付き」🥢 "Handmade Ham...

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/05 「手作りクリームコロッケ」 "Handmade Cream Croquette" Crispy on the...

Today's Lunch Special   2025/10/04 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「健康豚の生姜焼ご飯とサラダと味噌汁付き」🥢 "Shogayaki...

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/03 「手作り焼餃子 特製ラー油醤油」 "Handmade Pan-Fried Gyoza with House-made...

Today's Lunch Special   2025/10/02 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「和牛ハンバーグステーキ特製ソース　ご飯とサラダとスープ付き」🥢 "Wagyu...

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/10/01 「和牛の炭火焼 特製ソース」 "Charcoal-grilled Wagyu beef, served with our...

Today's Lunch Special   2025/09/30 🍝✨ Chef’s Pick Lunch of the Day @Japanese Kitchen SAKURA 「特製ソース焼きそば　サラダとスープ付き」🥢 "Special Sauce...

Today's one of OMAKASE course Today's OMAKASE course highlight – 2025/09/29 「特製　焼きおむすび」 "Handmade Grilled Rice Ball" Rice shaped with...